The time period “salt cap expires 2025” refers back to the expiration date of the present regulatory restrict on the quantity of salt that may be added to processed meals in america. This restrict was established by the Meals and Drug Administration (FDA) in 2016 and is meant to cut back the incidence of hypertension, coronary heart illness, and stroke, all of which may be brought on by extreme salt consumption.
The FDA has been working to cut back sodium consumption within the American food regimen for a few years. In 2010, the company set a voluntary objective of lowering sodium consumption to 2,300 milligrams per day. Nonetheless, progress in the direction of this objective has been gradual, and the typical American nonetheless consumes about 3,400 milligrams of sodium per day. Consequently, the FDA has taken a extra aggressive method by setting necessary limits on the quantity of salt that may be added to processed meals.